Round Silver Cake Drum Boards – Pack Of 5

6inch-round-cake-drum-bulk-packRound Silver Cake Drum Boards – Pack Of 5

We now have Silver Round Cake drums & Silver Square Cake Drums in bulk packs of 5. Our new pack of 5 cake board drums are great valve especially if you are creating wedding cakes, birthday cakes and celebration cakes through out this summer. The packs of 5 drums are available in all sizes from 4 inch up to 20 inch.

 

Our Cake Board drums are used to display and support heavier cakes such as tiered cakes or fruit cakes. Our classic silver design cake boards are perfect for presenting sponge cakes, wedding cakes or celebration cakes.

 

All our cake drums are available to buy from our cake decorating supplies shop, Knowle, Solihull or from our online cake decorating shop.

 

We also have a fantastic range of coloured square and round boards in black, purple, green, red, cerise, blue and pink.

 

 

Vegan Naked Wedding Cake

vegan-naked-wedding-cakeVegan Naked Wedding Cake

 

We have created many different types of naked wedding cakes or otherwise known as an “Unfinished” wedding cake over the years, from 2 tiers to five tiers and adorned in bursts of colourful fresh flowers or seasonal fruits, but being able to create these bare wedding cakes from our popular vegan recipe or from one of our many cake flavours has really allowed brides and grooms a greater choice when choosing their wedding cake design.

 

Whether you’re just not a fan of the sweet sugar paste covering or just love the rustic look of these bare naked confections, a naked wedding cake is a great option that allows you to have a modern dessert that still fits in with the classic wedding cake theme but also achieves a custom look that reflects your wedding’s style.

 

Our Vegan Naked Wedding cakes are available in various flavours from the traditional vanilla or lemon to rose or even champagne!  The old saying “It’s what’s on the inside that counts” certainly applies to these naked wedding cakes.

Valentine’s Wedding Cake

red-rose-wedding-cakeOur 5 tier Valentine’s day wedding cake design looks absolutely stunning.

 

Our Red Rose Valentine’s Wedding Cake was created from our renowned Red Velvet and Chocolate Cake. The wedding cake was covered in M&B Luxury Sugarpaste icing for a perfect icing finish. Each tier was lifted using cake separators before the beautiful deep red roses were added to complete this magnificent Rose Wedding Cake.

 

Loving Everything To Do With Wedding Cakes!

Creating A Structural Wedding Cake or Birthday Cake

cakeframe-flower-pot-cakeWe are really pleased after trying out one of our latest products now available in our cake decorating supplies shop. For many of us, it’s the answer to creating a strong structure to build amazing shaped designed cakes. Whether you are creating a unique wedding cake or an inspiring carved birthday celebration cake, our cake frame kit will help you create amazing structural cakes!

 

How do I build a strong, secure structure for my cake, without drilling, gluing or sawing items not fit for purpose, or needing a degree in structural engineering?

 

CakeFrame is a simple to use rod and joint system, made from a very strong polystyrene based plastic, which is both food grade and dishwasher safe.

 

There is a number of joints, with different length straight rods, curves  and angles to help you create the required shape for your wedding cake or celebration cake. There are rigid platforms too (round and square, available in different sizes) that will support your cakes as you create height, and the most integral part – the foundation piece – screws your structure tightly to the base board.

 

There is no gluing, drilling, cutting or sawing as you can simply slot each piece together as you build your cake. Each part fits securely into the next, and whilst it can be pulled apart for reuse, it holds firmly in place, adding strength and support to the heart of your cake.

 

When adding cake to your structure you can either, stack, fill and cover as you go, or decorate separately and add a finished cake to the structure.

 

Cake frame is an ideal way to ensure that your tiered wedding cake not only looks great but is structurally safe for everyone to admirer.

 

You can also purchase additional pieces separately from our cake decorating shop to create your cake design.

 

Loving Everything To Do With Wedding Cakes & Birthday Cakes!

 

 

Electric Cake Steamer by PME

The Fondant Steamer seen on all the Cake Decorating TV shows is now available in our Cake decorating, Cake decorations and cupcake supplies shop Solihull, Knowle.

 

PME’s new Cake Steamer is a fantastic clever piece of cake decorating equipment which removes any excess icing sugar, stress marks, cornflour or even finger marks and gives sugarpaste a fantastic, smooth, gorgeous sheen on your wedding cakes or celebration cakes.

Cake & Fondant electric steamer

Electric Cake Steamer by PME

 

  • a great little piece of kit which is popular as a fondant steamer in the USA and now attracting a big following in the UK . . .
  • create incredible finishes by removing unwanted icing sugar, fingerprints, rolling marks, cornflour, nicks, stress marks etc
  • add a natural sheen to leaves and flowers - use with sugarpaste, flower paste, gumpaste etc.

 

Loving everything To Do With Cake Decorating!

 

Cake Boards

Cake boards (drums) come in all shapes, sizes, thicknesses and now fabulous colours, from cut edge cake boards to cake drums.  At Sugarbliss Cake Craft & Decorating Shop, we stock and supply a wide selection of cake boards and cards for you to choose from.

 

There is a vast range of sizes from 3 inch to 20 plus inches and various shapes such as, square, round, oblong, heart, petal, oval and hexagon shaped cake boards.

 

The latest additions to our fantastic range of cake boards include the green, cream and the very popular purple cake boards. The coloured boards do mean that you can create a real wow factor to all your cakes, without having to ice the board, saving precious time and sugar paste. Also, don’t think you have to dispose of a board once it has been used. You can keep it as a working board or re- cover with silver or gold covering paper (pack of 5 sheets) available in our cake craft shop.

 

Please find below a quick guide to all the boards available and their uses!

 

Cut edge (1mm)- silver

 

These cards are suitable for use with lighter gateaux and sponges. The edge is cut, showing the inner card, with the silver paper covering the top only and are available in round only.

 

Single thick (2mm)- silver

 

Once again these cards are suitable for gateaux and sponge cakes, but a little thicker and stronger than cut edge.  Can be used when assembling a wedding or multi tiered cake design, where the upper tiers are sponge, and a thin hidden board of the same size as the cake is needed.  These cake cards are available in round and square and in all sizes from  inch  to 12 inch.

 

Double thick (3mm) – silver and festive (Christmas) Cake Cards Turn Edge

 

These cards are much stronger, will support heavier fruit cakes and larger, heavier sponges.The foil is turned so covering the inner card. Recommended use for any multi tiered cake with slightly heavier upper tiers that require a hidden board the same size as the cake.  Available in all sizes from 6 inch to 14 inch plus.

 

Hardboard (3mm)- silver

 

If you require an ultra strong but thin board, then this is the one you should use and are available in round and square from  6 inches to 16inches.

 

Drums (12mm)- silver (all shapes) and gold (round /square only)

 

Extremely strong, and will support any cake, whether sponge or fruit. They are usually used for the base of multi tiered cakes or for other celebration cakes.  The size required for a sponge cake would generally be 2 to 3 inch larger than the cake itself.  For a fruit cake which is marzipanned and iced you should use a drum board that is 3 inches larger.  You can  increase the board size if you are adding decorations or wish to off set the cake towards the back. Cake boards can also enhance the final appearance of your cake if you ice to the edge of the board and then add ribbon(use 15 mm if iced) around the boards edge to match or contrast against the decoration on the cake. The drums are available in round or square from 6 inch to 20 inches and also in various different shapes.

 

Log (2mm)- Silver and festive(Christmas)

 

These cake cards measures 8 inches x 4 inches and are ideal for any slab shaped cake, but especially your Christmas logs.

 

Loving Everything To Do With Cakes!

British Sugarcraft Guild Exhibition 2012

Although we are very busy this weekend in our sugar craft shop and with cake orders, we are going to find as much time as possible to spend at the 7th British Sugarcraft Guild Show at Telford Exhibition Centre. It’s so exciting to be able to visit and we are really looking forward to gaining inspiration from the various stands and the competition arena.

The Exhibition is on all weekend (19th & 20th May)-Hope to see some of you there.

Insight Award Winner 2011

We are very proud to have won the Insight Magazine ‘Great Taste Award Of Excellence 2011′ for all our hard work and of course our fabulous and delicious tasting cakes.

The great taste award is given after a rigorous judging process and our cakes were awarded for all aspects including presentation, smell, flavour and texture. The winning cupcakes were described as ‘truly heavenly, moist and delightful’.