Our Sugarbliss signature 7 tier cascading wedding cake, has always been a popular design and a real eye catcher, so designing a new wedding cake for our simple wedding cake collection was fairly easy. Our new rose swirl, piped royal iced, 3 tiered wedding cake for our simple wedding cake collection looks absolutely stunning as the centre piece at any wedding reception. You can choose different flavour tiers from our large list of ever increasing cake recipes and can also choose the colour of your wedding cake from white or ivory, to perhaps a beautiful vintage pastel colour.
Our Sugarbliss simple wedding cakes start from £250 and we are sure this new addition is going to be extremely popular with our future brides and grooms.
While being very busy creating and designing our wedding and celebration cakes, it is always fun when new products arrive at our Sugarbliss Cake Decorating Shop, Knowle, Solihull, and even more fun when we get the chance to try and test them out!
The new range of cake decorating and bakeware from kitchen craft is excellent and one of their latest items is the dual icing bottle. An ingenious idea to mix icing and buttercream colours in the one decoration. Twin icing bottles supply one star shaped icing nozzle, so you can have any colour combination to pipe and decorate away! The results give a whole new look to swirled icing. The bottle comes complete with a star shaped stainless steel nozzle and a cover for icing storage.
Have a look in this months West Midlands Wedding Magazine to enter in to our fabulous wedding cake competition.
“The wedding cake is one of the main focal points of any reception, and SugarBliss Cake Company prides itself on its ability to create elegant and individual cakes that taste as amazing as they look! In this month’s magazine you can win a stunning bespoked wedding cake designed by Sugarbliss Cake Company.”
We are really excited and pleased to be working again in conjunction with the lovely team at Your West Midlands Wedding Magazine. In their January, February and March issues 2013, we will be running our Sugarbliss Wedding Cake 2013 competition to win a Sugarbliss bespoke wedding cake worth £850. Our cake designers our already hard at work on the design which will be unveiled in the January issue. The wedding cake design will be exclusively created for the lucky winner and this uniquely and perfectly designed wedding cake will be the perfect centre piece for the winners reception and truly the cake of their dreams.
To enter look out for the January 2013 issue of Your West Midlands Wedding Magazine to enter our Sugarbliss Wedding Cake 2013 Competition.
In 2011, the competition winner won our fabulous and eye catching Sugarbliss Cake Companies 8 tier signature bespoke wedding cake design and this year the competition winner won our stunning and delicious Sugarbliss Cake Companies signature bride and groom wedding favours.
Sticking to the big day budget can be exhausting and difficult and in this months Your West Midlands Wedding magazine we were asked to answer the big question in the Hot Topic experts advice section.
Q . My fiance and I are working to a tight budget with our catering, so would like to serve our wedding cake as the desert. We want it to look and taste like a final course though, rather than a plain piece of cake. What might fit the bill?
Your wedding cake designer should be able to recommend a number of different flavours, some of which are more suitable for a dessert than others. You could try a rich chocolate cake served with fresh strawberries and a scoop of vanilla ice cream, or perhaps a refreshing lemon curd cake served with raspberry coulis and a drizzle of fresh cream.
Whatever you decide, remember the cake will need to be taken away well in advance of the dessert for the caterers to cut up into pieces. This might mean your cake will only be on show at the reception for a short amount of time, so you might want to consider having a smaller or fake cake for display purposes only, with the cutting cakes or cakes in the kitchen.
Another lovely option is to have individual cakes on each table. A 10 inch cake beautifully decorated with flowers could work well as an alternative centre piece. When the time comes for dessert, the caterers could then bring bowls of strawberries and jugs of cream to go with the cake.
New for 2011/2012, saw us launch our simple Blissful Couture Wedding Cake Collection for the bride and groom who have a smaller budget to work with, but still want their wedding cake to look and taste spectacular, as well as being an unforgettable centre piece at their wedding reception.
We will soon be adding for 2012 four new chocolate wedding cake designs to our affordable Simple Wedding Cake Collection. Nyree has had great fun designing and creating the new wedding cakes which will see our popular wedding cake collection increase to sixteen, for brides and grooms to simply choose from and to decorate the way they want. They can just simply add a crystal topper and it’s celebration elegance at it’s best.
Our first new design is called Ruffled and is decorated with rows and rows of delicate romantic ruffling around each tier. The cake will be available in white, milk or dark chocolate.
The second cake is called Rose & Pearl Chocolate and is a smooth chocolate studded with lustrous pearls and finished with a beautiful cascade of chocolate roses. Available in white, milk or dark chocolate.
Chocolate Architecture is our third design. The clean sharp lines are created with rich elegant chocolate plaques with beautiful flowers layered in between to further enhance this stunning cake. Available in white, milk or dark chocolate.
The fourth design Chocolate Curl has in its beautiful design, delicate chocolate pencils enveloping each tier creating a striking centre piece. Available in white, milk or dark chocolate.
Our SugarBliss Couture Cake Collection is available for collection from our base in Solihull, West Midlands or we our also able to delivery and set up.