We now have the complete range of the brilliant and easy to use Rainbow Dust colour melts available from our cake decorating shop, Knowle, Solihull.
No need to temper your chocolate, with the new Colour Melts from Rainbow Dust you can achieve a beautifully smooth coating for any decorative treat. These chocolate melts are perfect for decorating wedding cakes, birthday cakes, celebration cakes and cupcakes.
These vibrant Colour Melts work similarly to chocolate but are ready tempered so you simply have to heat them in the microwave in short bursts and you are left with a delicious, creamy coating for your cake pops and other baked delicacies.
Not only do they provide a smooth, even coating however, they also taste fantastic and contain no hydrogenated fats like other similar products such as candy melts or merkens. They also don’t have a waxy taste like some other brands.
The colour melts are also great for to use over stencils and with the addition of some cocoa butter to thin them down, you can even paint with them, allowing you to paint your own candy designs onto cookies, cakes and cupcakes.
The colour melts are great for use in a wide range of silicone and candy moulds as well as dipping for cake pops.
Rainbow Dust are a well-established cake decorating company with many years’ experience in creating some of the best loved decorating products including lustre dusts, edible glitter and food art pens. With the Colour Melts, you can be sure that the same care and attention is given to create such a high quality product.
How to use:
• Place your colour melts into a microwave bowl.
• Heat on full power in 30 second burst and stir well between heating.
• Do this until your colour melts are liquid.
• Pour your candy melts into your mould or over your cakes for fillings and run outs.
Contains E120 – not suitable for vegetarians or vegans.